It was Durga Puja. The air was full of the non-stop beat of pujo’r dhaak (drum), music, microphone announcements, children’s elocution recitations, honks of a thousand cars, autorickshaws, rickshaws, voices of screaming kids and parents, lost and found announcements, children bursting crackers in their toy guns (“caps”) that went off with loud booms, pujo mantras (incantations) and loud ghanta’s (pujo bells) for the last five days.
Now there is all silence.
The roads were full of streams of crowds from all walks of life, mostly youngsters and huge groups from distant parts of the city and outside suburbs walking along the roads inside bamboo barricades, dressed in their best new finery (some of which had zari borders that glowed in the dark). They had to stop at police ropes at intervals, taking tiny detours around sleeping dogs who seemed pretty nonchalant, considering the crowds who were desperate to see the pujo pandals, either patiently waiting or getting into skirmishes with police and volunteers, lifting their hands as far above the million heads as possible to take pictures, posting on social media in real time, desperate in their desire to savour the moment.
If you’ve lived in one of the great Indian mega-cities for any length of time, one of the things that you can never forget is the street food. But street food during a festival like Durga Pujo? You have to see it to believe it.
I’ve only really lived in one Indian city, Calcutta/Kolkata, and even though I grew up almost on a daily diet of various kinds of street food (my parents being a little less strict about this than many and my stomach having grown most resilient via this eclectic exposure) I wasn’t prepared for the number, scale and magnitude by which street food culture had proliferated in the city during my absence of fourteen years and the subsequent fifteen annual Durga Pujo’s I had missed.
I took all these pictures on Shoshthi evening and Shaptami afternoon, the first and second of the five days when Pujo crowds are only warming up. I just walked a little in the evening, barely a ten minute walking stretch from my parents’ place to the major road in my area. It’s a very middle-class neighbourhood and didn’t include any of the city’s major intersections or Pujo-visiting destinations or markets and must be a very miniscule picture of the city’s crowds and street foods this Pujo.
Yet, just as the spirit of the Goddess inheres in the smallest Debi idol in the tiniest by-lane in the littlelest poorly-lit Pandal as she does in the award-winning enormous mega-Pujo’s, I’m hoping that this chronicler’s mini-attempt at reflecting the spirit of the season will convey a little bit of the excitement and anticipation regarding how the Goddess has transformed a city of a 4.4 million people (14.38 million if you take the metropolitan area into account and swelling during Pujo) into a cosmic food court. Continue reading Street Food: Calcutta Durga Puja–Shoshthi Shaptami 2014!→
I got out of my apartment building yesterday and there they were. A bunch of dried, white grass flowers framed by concrete next to a stern sign that read : “Private. Do not trespass.”
Kashful. Or its distant cousin has bloomed in Jersey City. Fall has touched even the concrete.
Kashphool? Or Kashful? How do you approximate from Bengali? Wikipedia tells me it’s called Kans grass in English, a grass native to South Asia. (“Kans grass”! Sounds strange. Not much better than Saccharum spontaneum, apparently its scientific name.)